UltraZapXtendaPak Produce is a unique active absorbent designed to maintain fresh-cut produce’s sensory features – smell, color, and texture – and extend the shelf life by slowing the product’s respiration rate. The patented absorbent, packed with super absorbent polymers, effectively wicks juice away from fresh-cut produce while generating CO2 gas to reduce the growth of micro-organisms inside the package.
Features
- Significantly less shrink will improve margins and reduce packaging costs
- Extends product shelf life
- Product is fresher through the use-by date
- Reduces yeast and mold inside the package
- Interferes with the ethylene receptors
- Reduces the risk of cross contamination and related operator liability
- Works with standard half or quarter steam trays
Applications
- Fresh-Cut Fruit
- Fresh-Cut Vegetables
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